Showing posts with label Restaurant. Show all posts
Showing posts with label Restaurant. Show all posts

Sunday, July 21, 2013

Trellis, Matino Street (corner Kalayaan Ave.), QC

     Celebrating birthday are never wild... (especially mine) I don't celebrate my birthday
on the exact date so don't go around posting/commenting about greeting and (shit)
sheez...
     I chose to eat here for only 1 reason, to try out their Pork Sisig... Since Pork Sisig is a
big part of my childhood days, I need to find a restaurant to match that happiness that
goes with it...


It's not my beer though...


     Not watery even with the ice halfway melted...

Trellis Iced Tea --- P50
   Value: 3.5 / 5
   Taste: 4.0 / 5


     The skin's all crispy minus the stickiness... The meat's all tender and not oily...
The vegetables + oyster sauce mix well with the scrumptious (heart attack) tasty pork
meat...

Lechon Kawali served w/ Kangkong in Oyster Sauce --- P240
     Value: 3.0 / 5
     Taste: 4.5 / 5


   The sizzling flavors comes from properly cooked pork insides and/or skins... This
unexpectedly went well... But, there was a little bit of aftertaste...

Pork Sisig --- P189
     Value: 4.0 / 5
     Taste: 4.5 / 5


   The sauce used in the dish is strong and bursting with flavour which is not that nice
eaten without carbs(rice or bread) to balance the flavour... The good thing is that the
meat's tender and can be easily removed from the bones (not much bones or inedible
stuff though)...

Spiced Spareribs --- P240
     Value: 3.5 / 5
     Taste: 4.0 / 5

Tuesday, June 4, 2013

UNLI PIZZA DAY by Papa John's, Visayas Avenue, QC

Papa John's has a promo that made me want to try...


"Tuesday is UNLI PIZZA DAY" --- Unlimited pizza + 1 Coca-cola Drink for only P225
     4 flavors were offered today....


All The Meat,


Margherita, Hawaiian,

(no pictures since my hands was too greasy to hold the camera)

and Pepperoni...

Dough ---- about 3mm thick
     Rating: 4/5

     The dough has a good mix of strong and soft... The pizza does not bend too much when
held at an angle... It's a bit dry for the mouth, and there's not much chewiness...

Crust --- about 15mm diameter
     Rating: 2.5/5

     The crust wasn't good and it's not the worst... It's halfway from too-tough-that-you'll-
damage-your-gums and it-will-hug-your-mouth-like-a-pillow... Not a good thing too hear 
for somebody who doesn't have teeth...

All The Meat --- P42.50/slice (1/8 of a 9" P340) [ATM]
     Taste: 4/5

     The meat chunks' not too tough and cheese blends flavour well...

Margherita --- P31.875/slice (1/8 of a 9" P265) [MAR]
     Taste: 3/5

     The tomato is not succulent... The tomato is too dry for it to make any flavour...

Hawaiian --- P33.125/slice (1/8 of a 9" P265) [HAW]
     Taste: 3.5/5

     The amount of pineapple chunk per slice is normal... (4-5)

Pepperoni --- P33.125/slice (1/8 of a 9" P255) [PEP]
     Taste: 3/5

     The pepperoni is thin enough to be cut by teeth... The flavor is also not too strong...

RESULT:SLICEP/SLICETOTAL
ATM 5 42.5 212.5
MAR 1 31.875 31.875
HAW 2 33.125 66.25
PEP 1 33.125 33.125
GRAND    TOTAL: 343.75

Saturday, May 25, 2013

Mandarin Sky, Banawe, QC


           The food's good but the (private) room's a little bit cramped...

***No food review for this restaurant since judgement was impaired due to hunger***